Sample A La Carte Menu Sunday Lunch Menu
On behalf of all the team at The Larwood and Voce I’d like to say thank you for your continued support.
Mondays - 11am – 11pm – Food served 12pm-8pm.
Tuesday - 11am – 11pm – Food served 12pm – 8pm.
Wednesday - 11am - 11pm. Food served 12pm – 8pm.
Thursday - 11am – 11pm – Food served 12pm – 8pm.
Friday - 11am – 12pm – Food served 12pm – 9pm.
Saturday – 9.30am – 12pm. Food service Breakfast from 9.30am – 11.30am and main menu 12pm - 9pm.
Sunday - 9.30am – 10.30pm. Food service Breakfast from 9.30am – 11.30am and Sunday roast menu 12pm - 6pm.
All menu items are subject to availability.
Fox Road West Bridgford Nottingham NG2 6AJ
0115 981 9960
Sunday 12 noon - 6pm
Mediterranean olives £4 vg/gf
Chickpea hummus, rose harissa, toasted seeds, raisins, olives & sour dough £7 vg/gfa
Farmhouse and sour dough bread plate (serves 2) with butter & balsamic oil £6.5 v/gfa/vga
Roast tomato and red pepper soup with a pesto oil, sour dough bread £6.5 vga/gfa
Smoked chicken & ham hock terrine, Celeriac remoulade, pickles, sourdough toast £8.5 gf
Asian style calamari and mango chilli salsa £8.5
Smoked mackerel, sweet pickled cucumber, horseradish cream, sour dough toast £9
Mushroom bruschetta, porcini powder, parmesan £8 v/vga
The ultimate roast, Yorkshire pudding, gravy, vegetables & roast potatoes. (I dare you!) £21.5 gfa
Roast beef rump, Yorkshire pudding, gravy, vegetables & roast potatoes £17.90 gfa
Roast honey baked ham, Yorkshire pudding, gravy vegetables & roast potatoes £17 gfa
Roast turkey, cranberry sauce, Yorkshire pudding, gravy vegetables & roast potatoes £17 gfa
Chestnut & Sweet potato nut loaf, Yorkshire pudding, gravy, vegetables & roast potatoes £15 v/vga/gfa
Baked salmon fillet, chorizo, red pepper, tomato & seafood bisque & basil oil £17.5 gf
The Wollaton beer battered cod & chips, mushy peas, tartar sauce, lemon £15 gfa
Halloumi cheese & field mushroom burger, sesame bun, chilli jam, dill pickle, chips & slaw £14.5 v/gfa
(Free scoop of ice cream for the little ones)
Mini Sunday roast v/gfa £7.5
Mini fish, chips & mushy peas £7
Crispy chicken, chips & garden peas £7
Sunday 12 noon - 6pm
Baked cauliflower cheese v / Buttered greens v / Green salad v / Roast potatoes vg / Home cut Chips gt / Truffle Chips £4 / Pigs n Blanket / Yorkshire pudding (£1.5)
Sticky toffee pudding, sticky toffee sauce, clotted cream £8 v
Bread and butter pudding with brandy crème anglaise £8
Vanilla Panna Cotta, fresh berries, pistachio biscotti £8
Chocolate tart and blackberry ice cream £8 v
Trio of ice creams or fruit sorbets £2 (per scoop) vga
Great British cheeses, plum conserve, grapes, chutney, celery & oat cakes
(Wookey hole Cheddar, Ashlynn Goat’s & Colston Bassett Stilton) £8.5 v/gfa
Sample A La Carte Menu Sunday Lunch Menu
On behalf of all the team at The Larwood and Voce I’d like to say thank you for your continued support.
Mondays - 11am – 11pm – Food served 12pm-8pm.
Tuesday - 11am – 11pm – Food served 12pm – 8pm.
Wednesday - 11am - 11pm. Food served 12pm – 8pm.
Thursday - 11am – 11pm – Food served 12pm – 8pm.
Friday - 11am – 12pm – Food served 12pm – 9pm.
Saturday – 9.30am – 12pm. Food service Breakfast from 9.30am – 11.30am and main menu 12pm - 9pm.
Sunday - 9.30am – 10.30pm. Food service Breakfast from 9.30am – 11.30am and Sunday roast menu 12pm - 6pm.
All menu items are subject to availability.
Please ask your server if you require information regarding allergies or intolerances. Following recent guidelines from the FSA all burgers must be thoroughly cooked. Please be aware our food may contain traces of nuts. All dishes are subject to availability of fresh produce and may vary according to venue. Food serving times are subject to change. The management have the right to withdraw offers at any time.
The Larwood & Voce welcomes children of all ages however we do ask that children are supervised at all times and remain at the table where possible. Thank you for your cooperation.
Sample A La Carte Menu Sunday Lunch Menu
On behalf of all the team at The Larwood and Voce I’d like to say thank you for your continued support.
Mondays - 11am – 11pm – Food served 12pm-8pm.
Tuesday - 11am – 11pm – Food served 12pm – 8pm.
Wednesday - 11am - 11pm. Food served 12pm – 8pm.
Thursday - 11am – 11pm – Food served 12pm – 8pm.
Friday - 11am – 12pm – Food served 12pm – 9pm.
Saturday – 9.30am – 12pm. Food service Breakfast from 9.30am – 11.30am and main menu 12pm - 9pm.
Sunday - 9.30am – 10.30pm. Food service Breakfast from 9.30am – 11.30am and Sunday roast menu 12pm - 6pm.
All menu items are subject to availability.